Our Recipes

Rich, deeply chocolatey, and naturally sweetened, these fudgy kumara brownies are soft in the middle, indulgent in flavour, and surprisingly nourishing.

Zesty, fudgy, and full of sunshine—these lemon brownies are a golden citrus treat with a soft bite and sweet-tart balance you’ll keep coming back for.

A crisp base with a silky, spicy-sweet ginger icing—this classic slice is bold, buttery, and downright addictive from the very first bite.

Golden coconut base, creamy caramel, a touch of ginger heat, and crunchy chocolate walnuts—this layered slice is pure indulgent comfort.

A chewy coconut base with a glossy dark chocolate topping—this no-bake slice is naturally sweetened, rich, and a staple from our Arapawa kitchen.